Sunday, November 26, 2017

Try This Entirely Different Mexican Black Bean Salad Recipe

By Thomas Bell


Everybody enjoys good food. Some recipes are so easy to prepare that anyone can do it in just a few minutes, while others may be complicated, but the result is worth the effort. If you got tired of always the same recipes, try making one entirely different Mexican black bean salad recipe that might surprise you with aromas and flavors. Here are a few simple and easy to make recipes you will just love.

Basic ingredients are the same, black beans from the can, canned sweet corn, avocado, sliced, lime juice, chili powder, garlic, minced, a clove or two, or more if you prefer, salt and pepper and olive oil. But, here are also two hard-cooked eggs, two potatoes cooked in skin, peeled and sliced, red sweet pepper, also sliced, white vinegar and green onion.

Combine sliced onion with vinegar and salt and set aside. You can also put it into the fridge for a while. Slice red pepper and avocado. Mix garlic, lime juice, oil and spices, add sliced onion with vinegar and add all other ingredients. Mix well and decorate with fresh coriander leaves. Add as much spices as you want, or more olive oil, according to your taste.

Another interesting variation of this popular recipe includes unusual ingredients such as spinach. You will need 250 grams of fresh, young spinach, a can of black beans, a can of corn, 200 grams feta cheese, olive oil, garlic, chili pepper, salt, three slices of toast, oregano and lime juice. First, rinse and drain canned ingredients.

Cut toast into cubes and bake in greased pan sprinkled with salt and oregano for a few minutes. Prepare your dressing, mixing together olive oil, lime juice, spices and sliced chili pepper and minced garlic. Cut feta cheese into small cubes, add all other ingredients and mix well. Add more spices or oil if you think it is needed.

You will need a little more time for preparing this recipe, but you will love it. Prepare one small eggplant and one zucchini, green and red sweet peppers, one each, corn and black bean cans, one tablespoon acetto balsamico, three cloves garlic, minced, avocado, two tortillas, two limes, grated hard cheese, salt, pepper, chili powder and you will also need a good grill.

Slice and grill eggplant and zucchini slices. Slice and grill green pepper and make tiny tortilla strips and grill them, too. Rinse and drain beans and corn. Combine oil, acetto balsamico, lime, garlic and spices and mix well. Slices of red pepper you should mix together with all other ingredients, including grilled ones, while still warm. Add fresh basil or coriander leaves for decoration and enjoy.

This simple salad is really nice one. Use corncobs, black beans, avocado, garlic, salt, pepper, chili powder, lime juice, red sweet pepper, sliced and good olive oil. Then, add chopped dried tomatoes and green salad cut into stripes. Mix well and serve in tortillas, for example, or as a side dish, you will simply enjoy in it. It really doesn't take too much time to prepare, and tastes great.




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