Cooking is fun if you know how to do it, or if you have the time. Some people simply do not have the time or inclination, though. In some cases, you want to have a surprise bash or perhaps you are a supervisor who wants to treat your employees to a wonderful, multicourse meal. No matter the reason, a Full Menu Italian Catering Seattle company can help you provide food for a small or very large group without all the usual shopping, work, and stress that might come with such a feat.
When you sit down to plan the meal, you will have a whole lot of choices to make. One of them is which way to serve. Most caterers just use chaffing dishes to serve buffet style, and they have some staff on hand for the duration of service to keep the fresh food coming. However, you can go the more formal route and have a sit down dinner instead.
You can also think outside the box and go for a food truck setup, where people come to the truck, choose what they want, and then go sit down to eat together. You still have many delicious selections, but the fun of a food truck. Some may even have a pizza oven available to make fresh to order pizza pies that kids especially seem to love to eat at parties.
The service time is generally two to four hours, but if you need longer or even all day, that can be arranged for an extra fee. In fact, all arrangements are made in advance with the help of a planner who can go through the menu and take care of all your needs. That includes special dietary needs such as vegan, kosher or even the popular gluten free options.
For a multicourse meal, you will start with appetizers. Bruschetta is a popular Italian option, as is calamari and meatballs in sauce. Many people enjoy a salad as the first course, so fresh tossed greens are always an option. Then there is the classic antipasti platter that has several meats, cheese, olives and other appetizers.
The main course is the centerpiece of the meal, so you want to select one that is a crowd pleaser, such as the classic spaghetti and meatballs or meat sauce. A nice alternative is fettuccine Alfredo, or go a bit nontraditional with paninins. Vegetarians can nosh on eggplant parmigiana, and vegans can opt for the same dish without the usual cheese.
After the main course comes dessert, which gives everyone a real sweet treat. You can go simple with a selection of ice cream of gelato, which is a type of Italian ice cream. You could also do a classic chocolate cake, or go decadent with a tiramisu. Serve right after the entree or wait awhile to let people talk.
People will need some beverages to wash all of this down with, and those are sometimes included in the meal. Basic choices such as water and iced tea may be included, but others such as alcoholic beverage service, complete with bartender, may incur an extra fee or a different service.Your caterer can provide more than water and tea, such as soda, plain carbonated water, and even juices upon your special request.
When you sit down to plan the meal, you will have a whole lot of choices to make. One of them is which way to serve. Most caterers just use chaffing dishes to serve buffet style, and they have some staff on hand for the duration of service to keep the fresh food coming. However, you can go the more formal route and have a sit down dinner instead.
You can also think outside the box and go for a food truck setup, where people come to the truck, choose what they want, and then go sit down to eat together. You still have many delicious selections, but the fun of a food truck. Some may even have a pizza oven available to make fresh to order pizza pies that kids especially seem to love to eat at parties.
The service time is generally two to four hours, but if you need longer or even all day, that can be arranged for an extra fee. In fact, all arrangements are made in advance with the help of a planner who can go through the menu and take care of all your needs. That includes special dietary needs such as vegan, kosher or even the popular gluten free options.
For a multicourse meal, you will start with appetizers. Bruschetta is a popular Italian option, as is calamari and meatballs in sauce. Many people enjoy a salad as the first course, so fresh tossed greens are always an option. Then there is the classic antipasti platter that has several meats, cheese, olives and other appetizers.
The main course is the centerpiece of the meal, so you want to select one that is a crowd pleaser, such as the classic spaghetti and meatballs or meat sauce. A nice alternative is fettuccine Alfredo, or go a bit nontraditional with paninins. Vegetarians can nosh on eggplant parmigiana, and vegans can opt for the same dish without the usual cheese.
After the main course comes dessert, which gives everyone a real sweet treat. You can go simple with a selection of ice cream of gelato, which is a type of Italian ice cream. You could also do a classic chocolate cake, or go decadent with a tiramisu. Serve right after the entree or wait awhile to let people talk.
People will need some beverages to wash all of this down with, and those are sometimes included in the meal. Basic choices such as water and iced tea may be included, but others such as alcoholic beverage service, complete with bartender, may incur an extra fee or a different service.Your caterer can provide more than water and tea, such as soda, plain carbonated water, and even juices upon your special request.
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Find a list of the benefits you get when you use professional catering services and more info about a great restaurant that offers full menu Italian catering Seattle services at http://www.streetzeria.com/catering right now.
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