Tuesday, March 14, 2017

Important Facts About Halal MRE

By Martha Perry


The world is becoming smaller and smaller at a steady pace, and this means that ideas and even religions are shared and distributed at a faster pace. In the case of Islam and halal food this is very much true. In fact you may have seen a soldier buddy of yours eating a Halal MRE pack some time back and are wondering what this kind of food is all about.

Halal when applied to food means that it is any food or victuals that are prepared in a prescribed clerical fashion under the tenets of the Muslim faith. It is more than just slapping on a label and selling any food, for many familiar with this kind of food will know if it is the real deal or not. Halal food is required to show on its ingredient packets most of the time the source, preparation methods and overall processing procedure.

As such, according to the Islamic faith, this kind of food will not have any kind of pork related or pork derivatives, it will also have no MSG seasoning or contain anything that hints of blood or alcohol in it. It will also not contain any animal based gelatins. It will however most certainly include cereals and grains, diary products, selected herbs and spices, and also fruits and vegetables.

Western food, including fast food favorites and mainstream fare, are also being prepared the halal way in selected countries and territories. This is because not only is it due to rising demand, but also because it makes for a lucrative business as well. The cost of making it is quit high also, so it means that halal food may be a more expensive as well.

Apart from food, the movement has also moved on into other commercial ventures as well. This includes clothing and select cosmetics and even tourism and hotels as well. Hotels that have the allowed distinction will have separate facilities for men and women and will also likewise not sell alcohol on the premises.

In term of military applications such as US Army Meal Ready to Eat packs, this method of food preparation is done as well. It is definitely more expensive to do but theoretically it is also argued that it will also result in a healthier and better meal as well for soldiering.

The lack of certain ingredients in this kind of MRE is more to its benefit than its disadvantage. Lacking MSG, asparteme. Sucralose and related sugars and also all kinds of transfats makes for a better meal. It is better in that the soldier who will eat it will be less likely to be tired and a lot less nervous and jumpy on the battlefield.

Determining whether this product is for you or not really or not is sometimes not a question of taste but also of how much you are more willing to spend, The MRE prepared this way is around thirty percent much more expensive than the ordinary MRE you are used to but remember it is also much healthier as well.




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