Saturday, April 22, 2017

How A French Restaurant Winnetka IL Can Help You Make Memories

By Martha Powell


Illinois is a state rich in diverse food offerings in many areas. Even smaller towns and suburban cities usually have lots of options in the culinary sector. One of the best choices you can make when you are hungry and want to eat out is to go to a French Restaurant Winnetka IL. There, you will find offerings that are so delicious and gorgeous to look at, that you will want to share your meal and experience with all your friends and family.

When people get good news that is exciting or especially life changing, they usually want to celebrate it. While some people might pop some champagne or have a cake, others want to go all out. A French restaurant is a great place to mark that special occasion, whether it be a birthday, a marriage proposal, or finding out that you are expecting little one someday soon.

Sauces are one of the many things that France and its culinary heritage are famous for. There are mother sauces that chefs around the world revere and use often, and several of those are from the French tradition of cooking. They generally feature heaping amounts of butter and full fat cream for an indulgent treat that you are not likely to soon forget.

Since some parts of France border the sea, it is no surprise then that in its culinary tradition, there are lots of delicious seafood dishes. Whether you want scallops, fish or even lobster, most of these things can be found on the menu. You can order your fish descaled and deboned, or order them cooked whole for a presentation that is worthy of sharing on social media before you dig in and enjoy the lusciousness.

Chicken may seem like a simple meal that you wouldn't often order at a restaurant, since it is easy to make at home. However, roasting a chicken is a French specialty that they take to the level of mastery. It is worth ordering from the menu, especially with a side of pan gravy.

Dinner in this type of establishment means you have to drink some wine. The country is renowned for its grape growing regions, which in turn make delicious wines that are world famous. You might be able to bring your own if you prefer, though you will likely have to pay a corkage fee to do so.

While some people skip out on dessert when eating out, do not do this at a French place. This country is renowned for its pastries and desserts. You will definitely regret it if you decide not to have some dessert.

Because so much food in this tradition takes quite awhile to cook properly, especially the sauces, many of these restaurants are only open for dinner. They may have a limited lunch service, and usually no breakfast service. However, you may be able to find one that serves brunch on Sundays. If you do, be sure to go, as you get to taste several dishes and you will likely get some famous crepes, which are a delight that everyone should experience at least once.




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