Are you looking for the best way to store your home- brewed beer? There are two methods of storing beer that you can consider. The two options are bottling and kegging, and both have great benefits to it.
If you want to store beer in bottles, then using commercial bottles will be a cheaper option for you. One benefit for using glass bottles for storing beer would be that it is strong and wont dent and twist easily. Keep in mind that you will use a lot more effort to remove the old labels, and you need to take precaution when cleaning the bottles out. Using brown bottles will be your best bet as they will block out UV light and prevent an awful smell from developing in your bottle.
It is recommended to pour boiling hot water inside as soon as the bottle is empty. This will help to prevent anything from growing on the inside of the bottle. You will also need to sterilize the bottles properly before you use them. Most people prefer to just put them inside of their dishwasher as the heating cycle will kill off any microorganisms that may be growing on the inside of the bottles.
When you are ready to pour your beer into the glass bottles, don't forget that you need to put some corn sugar into it. This gives the yeast in your beer "food" to carbonate the craft beer. You must put the caps for your bottles in a piping hot water so that it will kill the bacteria growing inside it. When you have finished boiling the caps, you can put them onto each bottle.
If you are planning to rather keg your craft beer, it is good to know that this method is a lot more expensive than bottling. You'll need to double check that you have cleaned the keg extremely well before you use it. If you are going to keg your craft beer, you'll be able to have complete control over the amount of carbonation you need. Using too much carbonation can result in the beer not tasting very good.
You will need to keep in mind that kegs are about 25"-27" in height. Most people purchase a special fridge that they only use to cool down the beer in it. This is why this method can become a very costly affair for most people.
It is vital that you sterilize your keg properly before you use it. You don't want any bad microorganisms breeding inside your keg. Once you have sterilized your keg it is time to pour your homebrew into it. As soon as your beer has fermented, you can place it in your keg and pop the cap on. You will need to remove the oxygen from your beer by tugging on the relief valve.
Now that you understand the two different methods, you will need to decide which option you would prefer to use. You will be able to market and sell your product at various pubs and restaurants. The price you will be able to sell your craft beer would depend on Kegging and bottling.
If you want to store beer in bottles, then using commercial bottles will be a cheaper option for you. One benefit for using glass bottles for storing beer would be that it is strong and wont dent and twist easily. Keep in mind that you will use a lot more effort to remove the old labels, and you need to take precaution when cleaning the bottles out. Using brown bottles will be your best bet as they will block out UV light and prevent an awful smell from developing in your bottle.
It is recommended to pour boiling hot water inside as soon as the bottle is empty. This will help to prevent anything from growing on the inside of the bottle. You will also need to sterilize the bottles properly before you use them. Most people prefer to just put them inside of their dishwasher as the heating cycle will kill off any microorganisms that may be growing on the inside of the bottles.
When you are ready to pour your beer into the glass bottles, don't forget that you need to put some corn sugar into it. This gives the yeast in your beer "food" to carbonate the craft beer. You must put the caps for your bottles in a piping hot water so that it will kill the bacteria growing inside it. When you have finished boiling the caps, you can put them onto each bottle.
If you are planning to rather keg your craft beer, it is good to know that this method is a lot more expensive than bottling. You'll need to double check that you have cleaned the keg extremely well before you use it. If you are going to keg your craft beer, you'll be able to have complete control over the amount of carbonation you need. Using too much carbonation can result in the beer not tasting very good.
You will need to keep in mind that kegs are about 25"-27" in height. Most people purchase a special fridge that they only use to cool down the beer in it. This is why this method can become a very costly affair for most people.
It is vital that you sterilize your keg properly before you use it. You don't want any bad microorganisms breeding inside your keg. Once you have sterilized your keg it is time to pour your homebrew into it. As soon as your beer has fermented, you can place it in your keg and pop the cap on. You will need to remove the oxygen from your beer by tugging on the relief valve.
Now that you understand the two different methods, you will need to decide which option you would prefer to use. You will be able to market and sell your product at various pubs and restaurants. The price you will be able to sell your craft beer would depend on Kegging and bottling.
About the Author:
You can get a list of the things to consider before picking a provider of bottling and kegging services at http://www.somethingbrewedsupply.com right now.
0 comments :
Dí lo que piensas...